Newcap · Netherlands

Newcap: Dutch automation for the end-of-line of industrial bakery

Proofing chambers, complete pan bread and bun lines, spiral coolers and vacuum Depanner. Part of the Verhoeven Bakery Equipment Family. Exclusive representative in Brazil: Codipar.

Up to 60,000 pcs/h
Capacity in bun lines
Up to 15,000 loaves/h
Pan bread lines
Turn-key
Complete end-of-line solutions
Low cost
Of ownership and maintenance
Product line

From proofing to the Depanner

Browse the Newcap products available in Brazil through Codipar:

Automatic proofing

CapStep Proofer

Newcap CapStep proofer
  • Compact proofing system based on the paternoster principle
  • Maximum use of height with minimum floor space
  • Ascending and descending sections with smooth product transfer
  • Gentle dough transfer, minimal mechanical movement
  • Low energy consumption, integrated safety system
  • Also used for cooling, freezing and pan storage
  • Optional: industrial air-conditioning unit with precise temperature and humidity control
Video · YouTubeSee the CapStep in operation
Pan bread

Complete pan bread lines

  • Automatic lines for pan bread, open top or with lid
  • Capacity from 1,500 to 15,000 loaves/h (or more)
  • Single or multi-strap design, customized
  • Centralized line control and robotized pan storage
  • Fast changeover between different pans, minimum operators
  • Components: automated pan changeover, decoration unit, final proofing, oven loading and unloading, pan cleaning, product and pan cooling, freezing
Video · YouTubeSee the pan bread line in operation
Complete Newcap pan bread line
Hamburger and Hot-Dog

Complete bun and roll lines

Newcap hamburger and hot-dog bun line
  • Automatic lines for crusty or soft buns and rolls
  • Capacity up to 60,000 pcs/h (60 g)
  • Centralized control and robotized tray storage
  • Fast changeover between pans, low cost of ownership
  • Components: automated pan changeover, decoration unit, final proofing, oven loading and unloading, pan cleaning, product and pan cooling, freezing
Video · YouTubeSee the hamburger bun line in operation
Spiral towers

Spiral coolers and freezers

  • Customized spiral cooling and freezing solution
  • Full stainless-steel construction, hygienic and heavy-duty design
  • Belt widths from 460 mm to 1,270 mm
  • Curve radius from 1.7 m to 3.2 m, 7 to 35 tiers, pitch from 110 to 240 mm
  • High performance with horizontal airflow
  • Options: CIP cleaning, belt washer, different belt types
Newcap spiral cooling tower
DEPANNER

Gentle vacuum Depanner

Newcap vacuum Depanner
  • Compact cantilever vacuum Depanner for buns and tray products
  • Full stainless-steel construction, low noise level
  • Gentle product depanning, small footprint
  • Blower module can be located up to 6 m from the vacuum head
  • Cantilever vacuum head with motorized height adjustment
  • Belt widths available up to 1,300 mm
  • Options: air-jets, vacuum cup cleaner, cyclone separator, recipe control
Video · YouTubeSee the Depanner in operation
Newcap

Newcap (Industrial Handling Solutions) is one of the specialized brands of the Verhoeven Bakery Equipment Family, based in the Netherlands, which also includes BVT Dough Process Solutions, Vacuum Cooling & Baking Solutions and Bakepack End of Line Solutions.

The group provides custom equipment architecture and turn-key solutions for modern industrial bakery.

Visit the Verhoeven Family website →

Downloads

Technical materials

Proofing, complete line or cooling? Codipar connects your plant to Newcap technology.

Exclusive representative in Brazil of Newcap solutions. We evaluate your project with no commitment.